Toffee Bar Brownies


  • one (20 ounces) package ready-mix
  • 1 pkg. (4 serving size) instant
  • pudding mix
  • eight (1.4 ounces) bars chocolate-covered English toffy bars,
  • divided
  • a pair of (8 ounces) containers frozen
  • whipped topping, thawed


Prepare brownies per the package directions, and let cool. Crumble the surface of the brownies with a fork.
Prepare the chocolate pudding mix according to the package directions, and now pour over the brownies. permit the pudding to set. exploitation the handle of a wood spoon or table knife, crush the toffy bars, still in their wrappers, and sprinkle seven crushed toffee bars over the pudding.

unfold the whipped topping over the crushed toffee bars with a spatula, and sprinkle one crushed toffee bar over the highest for decoration.

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