Tomato soup III

Ingredients one (28 ounces) pasta sauce five cups of water three vegetable stock cubes 1 grass 1 small onion, chopped a pair of minced garlic cloves 1 teaspoon Italian seasoning 1 1/2 teaspoons dried parsley 1 1/2 teaspoons of sugar 1 teaspoon of salt 1/4 teaspoon pepper 1/8 teaspoon hot red pepper sauce 2 celery … Read more